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Points to note in the use of flavors

2021-05-10 14:16

(1) Shake well when using liquid flavors or paste flavors. In order to facilitate the use of paste flavors, preheat it with warm water (about 50°C). When adding flavor, it is best to dilute the flavor (mainly powder and paste) with an appropriate amount of water before adding it. Make sure that the flavor is evenly distributed in the intestine filling.

(2) The product must be stored in a dark and cool place. It should be used as soon as possible after opening the package. If it is a liquid or paste flavor, it must be capped and tightly sealed after each use; if it is a powder flavor, the bag opening should be sealed to prevent fragrance loss, moisture absorption or Spoiled.


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